Ingredients
- 1 lb raw, frozen shrimp (peeled and deveined)
- 1 Tbsp olive oil
- 1 onion, chopped (or 1 cup frozen chopped onion)
- 2 cloves garlic, minced
- 1 lb pasta (any shape)
- 1 lb frozen vegetable(s) of choice (broccoli, peas, peppers, etc.)
- Salt and pepper to taste
- Basil or oregano. to taste (optional)
- Juice of one lemon (optional)
- Cherry tomatoes (optional)
1. Thaw the shrimp in the fridge overnight, or in a bowl of cool water 20 to 30 minutes before cooking. Remove tails, if present.
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