Ingredients
- 1 cup canned kidney or other beans, rinsed and drained
- 1 cup cut green beans, fresh or frozen
- 1 cup cut wax beans, fresh or frozen (or substitute any canned bean, rinsed and drained)
- 1 cup lima beans (fresh, frozen, or canned), rinsed and drained
- 1/2 cup red onion, thinly sliced in rings
- 1/2 cup celery, chopped
- 1/2 cup green or red pepper, diced
- 2 tsp Dijon mustard
- 2 tbsp vinegar
- 1/2 tsp dried thyme
- 1/2 tsp pepper
- 1 clove garlic, crushed and minced
- 1/4 cup olive oil
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