Homeade Kale Chips

Ingredients 1 bunch kale (about 5 cups, or 10 oz) 1 Tbsp olive oil 1 Tbsp, or to taste, seasonings (onion powder, garlic powder, black pepper, cumin, paprika, chili powder, curry powder, dried herbs like dill, chives, or parsley) Steps Preheat oven to 300°F. Remove stems from kale, tearing leaves into desired chip size. Make […]
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