Embracing Soy Foods

Nutritious and versatile, these plant proteins are a delicious, nutritious—and safe—choice.

Soy foods—like edamame, tofu, soymilk, and tempeh—are nutrient-rich, easy to use, and an excellent source of sustainable plant-based protein. If you’re unfamiliar with these foods, think they’re bland and unappealing, or even harbor a few concerns about soy food safety—it’s time to take a closer look. Big Benefits, No Risks. Soy protein is equivalent to […]
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