More Evidence Antioxidants in Food Help Protect Against Stroke

A diet rich in antioxidants, especially from fruits and vegetables, could help reduce your risk

Healthy Diet, Not Specific Nutrients, Best for Stroke Protection

An overall healthy diet, such as the DASH diet or the dietary pattern found in Mediterranean countries

Stroke Research Roundup

Citrus Linked to Lower Likelihood of Stroke. Oranges and other citrus fruit and juices may provide a modest protection against strokes, according

Not Getting the Message to Call 911 for Stroke

What should you do if you think someone is suffering a stroke? The right answer is

No Proof Gum Disease Causes Heart Disease

An expert review of 537 studies on periodontal disease and risk of heart attack or stroke

Go Easy on Southern-Style Fare to Avoid Strokes

While eating the traditional fare of Mediterranean countries promotes heart health, consuming fried foods, sweet tea and other typical foods of the Southern United States has the opposite effect, sharply increasing the risk of stroke.

People Who Eat More Fish Live Longer

Getting more fish into your diet has never been easier-and the payoff in better health and longevity has never been clearer.

Dietary Fiber Has Benefits Beyond Regularity

If youre among the estimated 80% of Americans who dont get the recommended daily amount of dietary fiber, youre missing out on an array of health benefits-many of which arent directly connected to fibers well-known boost to regularity.

Smart Fat Choices Protect Your Brain

To reduce risk of cognitive decline, consume more omega-3s and unsaturated oils, fewer foods high in saturated fat.

Update for Dietary Guidelines Underway

Two Tufts experts will be among the 15 scientists working to update the federal