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Have you read your groceries lately? Many of them tout reasons why health-minded shoppers should buy them, such as to lower cholesterol, reduce risk of osteoporosis or prevent cancer. Some sport bright red hearts claiming the products are heart healthy. But can you trust such health claims?

Seeing you're down several pounds or finding your clothes are fitting looser may sound like a good thing - but not when you aren't trying to lose weight. Unwanted weight loss is of special concern in aging since it could point to an undiagnosed illness, leave you prone to infections or decrease your independence.

Beetroot juice is currently a 'hot' nutritional supplement for its touted effects both on reducing cardiovascular disease risk and its potential to improve endurance exercise performance. Beetroot is naturally high in nitrate, which is converted to a signaling molecule called nitric oxide in the body. Nitric oxide has beneficial effects on vasodilation (relaxation and widening of blood vessels, increasing blood flow).

Self-reported physical activity rates tend to decrease with age, especially in people with chronic disease, according to a recent CDC telephone survey of randomly-selected U.S. adults age 50 and older.

Could the daily multivitamin (MVI) many people take "just in case" their eating plan falls short help heart health? New evidence suggests it may require sticking with a MVI for a long time to realize a heart benefit, if there is one.

You've heard time and again that it's not wise to eat too much red meat, especially if processed, since higher intakes are linked with increased risks of obesity, cardiovascular disease, type 2 diabetes and several cancers. A growing number of studies suggest dietary patterns high in meat may promote cognitive decline, too.

A lot of factors likely affect how much food you eat, such as how it looks and smells, how tasty it is, how filling you believe the food will be and whether you were taught to "clean your plate" when you were young. Environmental influences, such as the size of food packages, how much food youre served and social norms, can also have a big impact.

If you sometimes suffer a burning sensation behind your breastbone, you're far from alone. An estimated 44% of American adults suffer heartburn at least once a month, and about 20% have a serious form called gastroesophageal reflux disease (GERD).

Eating less may help you lead a longer, healthier life, even if youre not obese. New research reports that restricting calories by 12% in healthy non-obese individuals over two years significantly lowered markers of chronic inflammation.

Nutrition experts - including those advising this newsletter - have been preaching for years about the benefits of replacing refined grains in your diet with whole grains. The latest Dietary Guidelines for Americans echoed this advice, recommending limiting intake of refined grains and products made with refined grains and starches.