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Articles December 2016 Issue

What’s Your Dietary "Food-Print"?

Vegetarian diet with dairy makes the most of available agricultural acreage.

Looking to adopt a dietary pattern that has the least "food-print" impact on agricultural land? New Tufts-led research might surprise you: Scientists found that a vegan diet was not the best choice for feeding the most people from the area of available land. Instead, a vegetarian diet that includes dairy products was the most efficient use of agricultural acreage.

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