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NewsBites November 2010 Issue

High-Fructose Corn Syrup Makers Seek a Name Change

Would high-fructose corn syrup by any other name taste as sweet? Tired of what it sees as a bum rap for the sweet-ener, the Corn Refiners Association has petitioned the US Food and Drug Admin-istration (FDA) to allow ingredient labels to list high-fructose corn syrup instead as “corn sugar.”

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